I nostri principali progetti sono con aziende Italiane con le quali abbiamo il comune obbiettivo di valorizzare un prodotto 100% Made in Italy.
In 2022, organic farming in Italy involve more than 80.000 operators and over 2.2 million hectars of cultivated land, with the European record of exports (second in the world only to the United States of America).
Today, sustainability represents the real challenge for the future of agriculture.
Through regenerative agriculture practice, which has the objective aims to restore the biological balance necessary for the agricultural ecosystem, the benefits are guaranteed for the entire supply chain: from the producer to the consumer
Diversificazione colturale, riduzione delle lavorazioni e copertura del suolo sono tutte operazioni indirizzate ad aumentare le riserve di carbonio organico nel terreno, che si sposano perfettamente con i principi dell’agricoltura biologica.
The main projects are in the cereal sector and in particular (gluten-free oats, spelled and ancient grains) and protein crops (sunflower, rapeseed, pea and soy) of which Italy still depends too much on imports.